Lotus Seed Paste Cake 莲蓉饼

The same rich and smooth homemade classic lotus paste our mooncakes are famed for, now enrobed in a thin, airy crust. Whole lotus seeds incorporated in the filling add to the flavour in each bite. Also known as Bride's Cake 嫁女饼, this pastry is one of the four types of traditional Chinese wedding cakes. Suitable for ovo-lacto vegetarians.

Please contact us for bulk order enquiries.